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Your guide to
Lemon Lavender
START WITH
Something simple
Lemon Twist
2oz Lemon Lavender
Twist Lemon peel
Serve on the rocks
Lemon Drop
3oz Lemon Lavender
2oz Soda water
Twist Lemon peel
Serve on the rocks in a collins glass
MIX IT UP WITH
Haus Cocktails
Lemon Sparkler
2oz Lemon Lavender
2oz Prosecco
1oz Sparkling water
Squeeze Lemon juice
Serve on the rocks in a wine glass. Garnish with a lemon wheel.
Lavender Gimlet
2oz Lemon Lavender
.75oz Gin
.5oz Fresh lime juice
Shake Haus, gin, and lime juice in a shaker with ice. Strain into ice-filled collins, top with soda water. Recipe by Rebekah Peppler.
INSIDE YOUR BOTTLE
Only real ingredients
Lemon
Chamomile
Lavender
GET TO KNOW US
Haus basics
What are apéritifs?
A flavorful spirit that’s lighter in alcohol (less boozy than whiskey, stronger than wine), so you can sip all evening.
How is Haus different?
We make Haus with ingredients from farms, not factories, don't add artificial stuff, and tell you what’s inside.
Where is Haus made?
Our team makes Haus in Sonoma County using fruits, herbs, and botanicals from trusted purveyors around the world.
AT HOME WITH
Kate Lindello
Founder of Noihsaf Bazaar
“Lemon Lavender tastes like warm sun rays.
I like to drink it with a splash of lemonade or fresh squeezed lemon, or a splash of ice cold sake and ice. It's light on the palate with pronounced herbal notes. The lavender is very subtle.”
Grab another bottle
Nutritional Facts
We’re all about transparency. Here’s a breakdown of what’s in each bottle of Lemon Lavender.
Lemon Lavender: Amount Per Ounce | |
---|---|
Calories | 39 |
Fat | 0g |
Protein | <1g |
Sugars | 1.74g |
Carbohydrates | 2.1g |
Sodium | 0.65mg |
Ingredients
Every bottle contains real fruits, herbs, and botanicals and is blended and bottled by our team in Sonoma. Nothing sketchy. Nothing corporate. And we have a fraction of the sugar of those European liqueurs.
Lemon
Lavender
Chamomile
Dried chamomile flowers are used for their subtle, floral sweetness.
Coriander Seed
Bay Leaf
Chrysanthemum
Sweet and aromatic, chrysanthemum brings forward a honey-like herbal sweetness.