Ingredients

This organic, natural sweetener is derived from the core of the Blue Agave plant, the same plant that is used to make tequila.

Sourced from the deep in the mountains of the Fujian Province in China, our lychee fruit is picked at peak ripeness to ensure the sweetest flavor.

Morita chili peppers are made from smoked, red-ripe jalapeño peppers. It’s less about the heat and more about the rich, herbaceous flavor they add.

We peel locally grown lemons by hand and use the rinds for their essential oils to add a bright, citrus flavor that gives the taste buds a wake up call without tipping the balance of our flavors.

Part of the cashew family, Brazilian pink peppercorn adds a slightly sweet and floral layer to the flavor.